Urban Platter Jamaican Jerk Shaker Jar, 80g

Urban platter Jamaican jerk, 150g spicy and smoky seasoning. Jerk is a style of cooking native to Jamaica in which meat is dry-rubbed or wet marinated with a hot spice mixture called Jamaican jerk spice. This seasoning is unique and there is no other that is similar in taste. It makes a great addition to any barbecue item. And from merely hot to incendiary, this seasoning gets its kick from a blend of ingredients such as cumin, salt, chilly, black pepper, coriander, sesame, cloves, star anise, mace, oregano, rosemary, lemon juice powder, acidity regulator (e330) thyme, cinnamon. How to use /directions jerk seasoning is traditionally applied to pork and chicken. Modern recipes also apply jerk spice mixes to fish, shrimp, shellfish, beef, sausage, lamb, vegetables and tofu.